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New in February 2017!

Maryland's Chesapeake: How the Bay and Its Bounty Shaped a Cuisine

21.95

9781493017911
With wonderful color photos, this book provides a historical tour of the region and recipes both traditional and modern.

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Additional Info

Maryland's Chesapeake: How the Bay and Its Bounty Shaped a Cuisine

Kathy Wielech Patterson & Neal Patterson

9781493017911

Trade paper

224 pages

7 1/2 x 9 1/4

2016